Brisket is a hard meat and it can take several hours or even days to smoke a brisket to perfection. But there is a lot of misinformation about smoking brisket,…

Cooking in a smoker is a complex process which involves various minutiae which should be managed carefully to get the most out of your smoker. One of these factors is…

Smoking pork is the best way to show your expertise in smoking. If smoked properly, its flavor can go beyond perfection. However, there are numerous myths about smoking pork. One…

Smoking is a tedious process itself, which requires a lot of effort to cook the food, especially to maintain the temperature. But flies can also be a problem sometimes. So…

Smoking is the finest art, and you need to keep every minute under control to get the most out of it. A little mistake can result in destroying the flavour…

With the least effort, turkey is one of the finest types of meat that can give you mouth-watering smoked flavor. But there is a lot of misinformation related to this…

Bark is the most important part of a perfectly done brisket. It usually takes a lot of effort to tweak all of the factors in a smoking process to produce…

Rubs play a really important part in enhancing the flavor of meat while cooking with different techniques like smoking. These also help meat absorb more smoke, which can help in…

Stall is a phase of smoking, which usually occurs when the moisture of the meat starts evaporating. Due to evaporation, the temperature of the meat stops increasing. But it is…

Smoked turkey is one of the best choices when you want to surprise your guests on Thanksgiving. But it requires a lot more effort to smoke a turkey effectively than…

Smoking is a lengthy process that can take several hours to complete. During this time, you need to maintain the moisture of the pork shoulder to avoid it drying out.…

Smoking ribs is a really complicated process because ribs can dry out and get overcooked pretty quickly. So you need to stay on top of the smoking process to enhance…

Smoking meat is a prolonged process which can take several hours to several days to complete. But the moisture present inside the meat can evaporate out after some time, which…

Bark is the most effective way to judge a pitmaster’s BBQ skills . But if your brisket is not getting bark without putting effort into the smoking, then there is…

Bark and smoke rings are the most common ways to show your smoking skills to your guests. But smoking is a prolonged process, and a little flaw can lead to…

Spritzing is one of the most controversial topics in the BBQ space. But you can’t deny the fact that it can help you make the ribs more tender and delicious.…

Poultry tastes best when cooked with love and smoking is the best way to cook it by being involved into each step of the process. But keeping in mind that…

Smoking is a prolonged process which can take several hours to complete. The smoking process involves several phases through which the brisket is smoked, and the most important of them…

Smoking cheese can look like using a magic faucet because it enhances the flavor of cheese considerably. But there are several confusions related to smoking cheese. One of them is…

Most beginner backyarders consider that the smoking process is done after taking the brisket out of the smoker. But to their surprise, there is still one last step involved to…

Resting is one of the most important factors that can affect the texture of the smoked chicken. But there is much confusion about this topic due to a lack of…

Resting is really important for preserving and enhancing the flavor of your smoked turkey. You could end up wasting all of your resting effort if you don’t rest your turkey…

Smoking ribs effectively is really worth the effort . Ribs can be as good as premium cuts of meat if smoked properly. But there is more to smoking ribs than…

Resting is a really important part of smoking. Usually, pitmasters think that the smoking is done after taking the Boston butt out of the smoker. But in reality, if it…

Smoking is a prolonged process which can take several hours to complete. But if you are smoking tougher meat like brisket, then you may have to wait a long time…

Pyrex dishes are usually used in baking. Pyrex is a type of glass that is used to make dishes for cooking at higher temperatures. These are pretty because they can…

Brisket is one of the most common meats when it comes to showing off your smoking skills to your guests. But smoking a brisket is a really prolonged process and…

Raw brisket consists of some amount of fat and moisture in it, which is evaporated during smoking. So the brisket shrinks in size and the amount of edible meat is…

Depending on the quality of storage, vacuum-sealed and refrigerated cheese can typically last for 3-5 years. The air should be removed from the vacuum bag to avoid spoiling the cheese…

Frozen chicken is hardened and you need to soften it before cooking. Refrigeration is an effective way to thaw chicken and soften its texture. But when thawing, you may wonder…

Chicken salad can be a super simple and easy way to enjoy the tenderness of chicken, but if you end up with some leftovers, then you need to store them…

Rotisserie chicken is the go-to choice for dinner at a family gathering. But usually, chicken requires less cooking time, and you can end up cooking it for hours before serving.…

Freezing chicken is really effective for storing chicken for a long time, but to use a frozen chicken, you will need to thaw it first. When thawing frozen chicken, a…

Fried chicken is the go-to choice when you are planning a picnic, and it can be fairly easy to make compared to other meat recipes . But have you ever…

Chicken is the most versatile meat type which can be used in hundreds of recipes. In addition to being used in various recipes, it is also inexpensive,which makes it a…

Chicken is an all-rounder in the world of cooking because there are hundreds of recipes out there that you can try, and it requires the least amount of effort to…

Rubs are applied to ribs while smoking to improve the flavor . These help us achieve a good crispy bark along with enhancing the flavor of ribs. But there are…

Rubs are applied to turkeys while smoking to improve the flavor of the meat. These help us achieve a good crispy bark along with enhancing the flavor of turkey. But…

Brisket can be as delicious as any premium cut of meat if smoked properly. The most critical part of brisket flavor is the rub applied to it . Rubs help…

To enhance the flavor of the meat, rubs are applied on chicken while it is being smoked. They both improve the taste of the meat and help us get a…

Rubs are applied to meat while smoking to improve the flavor of meat. These help us achieve a good crispy bark along with enhancing the flavor of meat. But there…

Smoking is a low and slow process that can take hours or even days to complete. It requires the pitmasters to be careful throughout the process to prevent it from…

Spare ribs are an excellent choice of ribs that can be used for BBQ, but you may end up with a pile of spare rib trimmings. Most newbies get confused…

Smoking is the finest art which can enhance the flavor of various recipes. one of these is smoking snack sticks from the leftovers of meat. But beginners might get overwhelmed…

Smoking meat is a fine art that requires the perfect combination of smoke and heat to cook meat to perfection. But it can be really complex for beginners, especially if…

Smoking is one of the most amazing ways to show your skills to your guests. But it is a long process and it can take several hours or even days…

Smoking chicken is a tedious process that requires perfection in every aspect. But there is various misinformation that can lead beginner backyarders to various pitfalls. One topic that has a…

Smoking meat is a tedious process that requires perfection in every aspect. But there is various misinformation that can lead beginner backyarders to various pitfalls. One topic that has a…

Brisket is one of the toughest cuts of meat to smoke, and it requires several hours to smoke properly . When smoking, a little flaw can lead to disastrous results,…

Brats or bratwursts are a type of sausage which is prepared from the ground meat of pork or beef . The cooking process of brats is very much like that…