Last Updated on: 25th March 2024, 04:40 pm
Are you tired of the same old pastries? Look no further than Jamie Oliver’s Almond Pastry Puff. This simple yet delicious recipe is perfect for any occasion. With only five ingredients, you can make a pastry that is sure to impress your guests.
Jamie Oliver’s Almond Pastry Puff Overview: This recipe is a quick and easy way to make a pastry that is both sweet and nutty.
The combination of ground almonds, cream, and icing sugar creates a light and flaky pastry that will melt in your mouth.
This recipe is perfect for anyone who wants to impress their guests with a homemade pastry that is both easy to make and delicious.
Preparation Guide: To make this pastry, simply blitz the almonds in a food processor until they are nice and fine.
Then, with the processor still running, add the cream, icing sugar, one egg, and a pinch of sea salt until combined. Stop to scrape down the sides with a spatula if needed.
Once the pastry is made, roll it out and cut it into the desired shape. Bake in the oven at 220°C/425°F/gas 7 until golden brown. Serve warm and enjoy!
Key Takeaways
- Jamie Oliver’s Almond Pastry Puff is a delicious and easy-to-make pastry.
- The combination of ground almonds, cream, and icing sugar creates a light and flaky pastry.
- This recipe is perfect for anyone who wants to impress their guests with a homemade pastry.
Jamie Oliver’s Almond Pastry Puff Overview
If you’re looking for a quick and easy pastry recipe, Jamie Oliver’s Almond Pastry Puff is definitely worth a try.
This recipe is perfect for those who want to prepare a delicious dessert without spending too much time in the kitchen.
In this section, we’ll provide an overview of the recipe, including its origin and key ingredients.
Recipe Origin
Jamie Oliver is a well-known British chef and restaurateur who has been in the food industry for over two decades.
He’s known for his simple and delicious recipes that are easy to follow. The Almond Pastry Puff recipe is one of his creations that has become popular among home cooks and pastry enthusiasts.
Key Ingredients
The Almond Pastry Puff recipe requires only five ingredients, making it a simple and easy dessert to prepare. Here are the key ingredients:
| Ingredient | Quantity |
|---|---|
| Almonds | 100g |
| Cream | 200ml |
| Icing sugar | 50g |
| Egg | 1 |
| Puff pastry | 1 sheet |
The almonds are finely ground and mixed with cream, icing sugar, and egg to make a creamy almond filling.
The filling is then placed on a sheet of puff pastry and baked until golden brown.
Overall, Jamie Oliver’s Almond Pastry Puff is a delicious and easy-to-make dessert that’s perfect for any occasion.
With only five ingredients, this recipe is perfect for those who want to prepare a dessert in a hurry.
Preparation Guide
Making the Almond Filling
To make the almond filling for Jamie Oliver’s Almond Pastry Puff, we need to blitz the almonds in a food processor until they are fine.
Then, we add cream, icing sugar, 1 egg, and a pinch of sea salt to the food processor while it is still running.
We keep the food processor running until all the ingredients are combined, stopping to scrape down the sides with a spatula, if needed.
Assembling the Pastry
Once the almond filling is ready, we need to assemble the pastry. We start by rolling out the puff pastry on a lightly floured surface until it is about 3mm thick.
Then, we cut the pastry into 4 equal-sized rectangles. We spoon the almond filling onto one half of each rectangle, leaving a 1cm border around the edge.
We brush the border with beaten egg, fold the pastry over to enclose the filling, and press the edges together with a fork to seal.
Baking Instructions
To bake the almond pastry puff, we preheat the oven to 220°C/425°F/gas 7 and line a baking tray with greaseproof paper.
We place the pastry on the prepared tray, brush the tops with beaten egg, and sprinkle with flaked almonds.
Then, we bake the pastry in the oven for 15-20 minutes until it is golden brown and puffed up. We let it cool for a few minutes before serving.
That’s it! With these simple steps, we can make Jamie Oliver’s delicious Almond Pastry Puff in no time.
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